Chilaquiles is Mexican comfort food at its finest. Traditionally, a pile of fried tortillas is topped with spicy sauces, plenty of cheese, and even fried eggs. Our version takes advantage of fiery abodo sauce in a deliciously smoky black bean topping. A sprinkle of crisp radish salad, cheddar cheese, and fresh cilantro make this one dish you won’t want to share!
Ingredients
- Tortilla Chips
- Scallions
- Lime,
- Radishes
- Black Beans
- Chipotles In Adobo
- Cheddar Cheese (Milk)
- Cilantro,
- Sour Cream (Milk)
- Tomato
- Olive Oil
Nutrition values
Calories 526 calFat 24 gCarbohydrates 70 gProtein 25 gFibers 18 g
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Registered Dietitian/Nutritionist & Nutrition Manager, HelloFresh
It is her mission to change the world by empowering people to take control of their health. Her passion lies in getting people back into the kitchen, reconnecting them with fresh foods, and rebuilding their confidence in having FUN with cooking.
When she thinks of cooking and eating, the image that immediately comes to mind is the comfortable and intimate nature of sharing a meal between friends and family.We are all busy in our daily lives, but taking a small portion of the day to slow down and focus on a basic need like food – sustains us more than just nutritionally. Food has the power to connect us to our bodies, our emotional drives, other people, and even nature itself.
It is her mission to change the world by empowering people to take control of their health. Her passion lies in getting people back into the kitchen, reconnecting them with fresh foods, and rebuilding their confidence in having FUN with cooking.
When she thinks of cooking and eating, the image that immediately comes to mind is the comfortable and intimate nature of sharing a meal between friends and family.We are all busy in our daily lives, but taking a small portion of the day to slow down and focus on a basic need like food – sustains us more than just nutritionally. Food has the power to connect us to our bodies, our emotional drives, other people, and even nature itself.
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