Peanut Butter Hummus

Ingredients for Peanut Butter Hummus

• 2 Cups – Garbanzo beans, drained and rinsed
• 1 Cup – PB2
• ½ Cup – Peanut butter or almond butter
• 1 Cup – Water
• 1 tsp. – Vanilla extract
• 2 T. – Sugar or honey

Preparation for Peanut Butter Hummus

Combine all ingredients into a food processor, puree until smooth and whipped.

Servings: 20
Serving Size: 1/4 cup
Calories: 150 kcal
Fiber: 5 gm
Carbohydrates: 17 gm
Protein: 12 gm
Sodium: 210 gm

Recipe courtesy of H3Daily